ADHD

To promote proper bowel movement

Chronic fatigue syndrome

Crohn's

IBS

Herpes

Cancer

Depression

Kefir is used to boost the immune system of patients suffering from AIDS

Hi if you are on this site you probably have a good idea what you are looking for. These live cultures are Probiotic health cultures these can be added to many different ingredients like milk sugar water fruit to make a vast array of health drinks and food .

Your Grains will last you a lifetime if used correctly  and you will be able to supply all your friends and family with a lifetime supply as well for the price of 1 weeks worth of store bought yogurt .

Lifetime Supply

 There Are The Best Probiotic Cultures in the World

Milk Kefir

Kefir is such a balanced and nourishing food that Regular use of Kefir can help relieve Most intestinal disorders, Easily digested and It cleanses the intestines Reduce flatulence and create a healthier digestive system it Provides beneficial bacteria and yeast Vitamins and minerals and complete proteins It contributes to a healthy immune system.
Kefir can also help eliminate unhealthy food cravings by making the body more nourished and balanced. Its excellent nutritional content offers healing and health-maintenance benefits to people in every type of condition.

Lactobacillus Caucasus, Leuconostoc, Acetobacter Streptococcus species.
Beneficial yeasts :
Saccharomyces Kefir Torula Kefir
These eliminate destructive pathogenic yeasts in the body by forming a Controlling Agent That Toughens the intestines. The body Then becomes Better at resisting such pathogens as E. coli Salmonella and intestinal parasites. Kefir's active yeast and bacteria provide more nutritive value than yogurt by digesting some the foods that you eat and by keeping the colon environment clean and healthy. Its cleansing effect on the whole body helps to establish a balanced inner ecosystem for optimum health and longevity. Because the curd size of Kefir is smaller than yogurt, it is also easier to digest, which makes it a particularly excellent, nutritious food for babies, invalids and the elderly, as well as a remedy for digestive disorders.
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Water Kefir Crystals

Water Kefir is different in looks from milk Kefir it is like small rubber chips and these are usually cultured under pressure these grains have been cultured to live and grow  in organic Sugar And Water they are often referred to as Water Crystals These will last for ever and you will be able to share these with all your friends and family. NO DAIRY These are the best Probiotic culture in my opinion and one of the hardest to come by we have struggled to maintain a a viable stock for years due to high demands but have now grown a  reasonable amount. These are so good as the cultured drink can be as healthy as any pre /Probiotic drink but taste as good as commercial soft fizzy drinks." Without the additives" these will easily transfer on to pure pressed grape juice and most other natural fruit juices my kids love these.

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Kombucha

Pronounced [Com-boo-cha], It is made and drunk around the world. It has been a 'God-Send' for those 'in the know' Kombucha works with your body to boost its natural ability to fight sickness and disease as well as bring a healthy balance back to your metabolism and organs. Because it has been around for so long, many researchers, have spent time investigating the sometimes quite astonishing results from this natural remedy. You have probably heard people say that "anything that is good for you tastes bad." Well, Kombucha doesn't fit into that category. It is a very pleasant tasting drink, so much so, that many people use it as a drink for guests and special occasions. Sparkling and a pleasant taste, you can even change the flavour to suit yourself. Kombucha is made at home and really is pretty simple to make. It also doesn't take up much of your time. I have yet to find anyone who cannot make it.

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Matsoni Yogurt

 (pronounced madzoon) is a  fermented milk culture from the Georgian Republic of Russia. It is a smooth and creamy pour able yogurt with a mild slightly sweet taste. It is at its best when made with half and half and served over fresh fruit. In Japan where it is called Caspian Sea Yogurt, it is poured over cakes, salads, and fresh fruits and is sweetened with a little honey. It is rich in minerals. Because Matsoni yogurt requires low temperatures for preparation, it is ideal for making homemade yogurt. It is made at room temperature exactly like kefir to culture your yogurt  you would use 20 % starter to 80% milk.

We supply fresh yogurt starter cultures, sufficient to make an initial cup of seed yogurt mailed in a sealed airtight pouch

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Ginger Plant

The Ginger Plant is Not a real plant it is a yeast culture fed ginger and sugar over a long time the one you get will be  over 200 generations old this is not in the same Probiotic league as the above it makes traditional  Fiery Ginger Beer

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Before Purchase please read my Disclaimer

Milk Kefir

Water Kefir

Kombucha

Matsoni Yogurt

Ginger plant

Best seller may 09